Table 2
IC50 value of DPPH and ABTS radical scavenging activities of Corni fructus fractions.

Sample DPPH RH501) (μg/mL) ABTS RC502) (μg/mL)
CWF 308.0±3.21a3) 277.8±3.79a
CEF 25.1±2.82e 36.1±3.64e
CBF 106.9±2.64b 180.4±5.28b
BHA4) 53.8±1.18d 49.5±0.24d
α-tocopherol 71.3±3.23c 67.1±1.30c
AsA 4.2±0.14f 2.8±0.20f
Concentration of test sample required to produce 50% inhibition of the DPPH radical.
Concentration of test sample required to produce 50% inhibition of the ABTS radical.
Values are mean±SD. Values with different letters within the same column differ significantly (p<0.05).
Positive control: BHA (butylated hydroxy anisole), AsA (ascorbic acid), α-tocopherol