Table 6
Changes in total color difference of Kochujang during fermentation

Fermentationtime (weeks)	Kochujang 1)
	Control	SJM-5	SJM-10	SJM-15	YWM-5	YWM-10	YWM-15
2	6.19	5.96	5.35	5.67	7.01	7.98	8.53
4	6.89	6.19	5.09	5.43	9.28	10.02	10.52
6	7.45	5.94	5.36	5.83	9.03	9.95	10.90
8	7.68	6.72	6.15	6.10	9.37	10.80	12.80
10	9.43	7.31	6.19	5.25	9.45	11.67	11.32
12	8.68	7.61	6.15	6.06	9.67	10.88	11.74

SJM, Shinjami sweet potato added Kochujang; YWM, Yeonwhangmi sweet potato added Kochujang.