Table 1.
Physical proper ties of imported Valencia oranges with different sizes

Properties		Size
		Small	Medium	Large
		Width/Length (mm)		65.60±1.631)c / 65.05±2.57c	72.30±0.38b / 71.95±2.27b	79.39±2.24a / 80.75±2.26a
Fruit index (width/length)		100.98±4.76a	100.56±2.94a	98.34±2.44a
Fruit weight (g)		151.74±6.36c	202.30±12.52b	259.83±13.97a
Peel thickness (mm)		6.28±0.60a	6.47±0.37a	6.53±0.53a
Flesh ratio (%)		68.65±4.22a	71.24±1.53a	71.90±3.18a
Hardness (g-force)	Fruit	97,530±5,600b	110,757±9,096a	110,557±8,807a
	Flesh	16,995±5,009a	13,207±2,415ab	8,940±2,622b
Juice yield (%)		61.45±2.47b	66.56±2.20a	57.59±1.53c

Mean ± S.D (n=10).
Values with different superscripts within the row are significantly different at p<0.05 based on Duncan's multiple range test.